Best Coast ‘Macchiato Martini’

Best Coast Distillers Macchiato Martini with WildFire Whisky

The Best Coast Macchiato Martini is a rich, coffee-forward cocktail made with our Cold Brew Coffee Whisky. Smooth, slightly sweet, and easy to make at home, it’s the perfect after-dinner drink or elevated nightcap.

Macchiato Martini at Vista 18 Victoria

We’re proud to have our Best Coast Coffee Whisky featured in the Macchiato Martini at Vista 18 — one of Victoria BC’s premier rooftop dining experiences.

This cocktail is now served overlooking the Inner Harbour, bringing a true taste of Vancouver Island craft spirits to one of the city’s most iconic venues. Explore their cocktail menu and experience it firsthand.

Made with Best Coast Coffee Whisky — bold flavour, smooth finish

How to Make a Macchiato Martini

Ingredients

  • 1oz Best Coast Wildfire
  • 0.75oz Butter Ripple Schnapps
  • 0.5oz Kaluha •2-3 dashes of
  • Chocolate Bitters
  • 1oz cream (we use oat milk)

Steps

  1. Add all ingredients to a shaker with ice
  2. Shake hard for 10–15 seconds
  3. Double strain into a chilled martini glass
  4. Finish with chocolate bitters or a light dusting of cocoa

Tips for the Perfect Macchiato Martini

Shake hard to get a smooth, creamy foam

Use fresh ice for better dilution

Double strain for a cleaner finish

Adjust sweetness with coffee liqueur

For the best foam, shake vigorously for at least 10–15 seconds. A strong shake creates the signature creamy top that makes this cocktail stand out.

Made with Best Coast Coffee Whisky

Premium Wildfire Whisky bottle from Best Coast Distillers for corporate gifting.
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